For the cold month of January, this macaron embodies pure white ingredients such as coconut and white chocolate. Two white shells are filled with white chocolate buttercream and flaked coconut. These two flavors muddle together so well to create a flavor experience like no other!
This flavor is classic! Simple but delicious, this vanilla macaron is filled with my signature buttercream.
Chocoholics, this is for you! This milk chocolate macaron shell is filled with a whipped and light white chocolate buttercream paired with a decadent and smooth dark chocolate ganache.
Fresh and light, this macaron is made with strawberries in the batter, and in the filling! Freeze dried strawberries give this cookie its natural pink hue, and is filled with creamy Swiss meringue buttercream.
Forget your morning cup of joe, have this instead: packed with coffee flavor, this little macaron will boost your day with espresso in the cookie and a coffee white chocolate buttercream in the center!
Milk chocolate and marshmallow fluff unite between two macaron shells serving as "graham crackers" to form a macaron s'more! You will be transported to a campfire in the woods with this treat.
Always delicious, this cocoa flavored macaron is filled with a creamy peanut butter swiss meringue buttercream. Sweet and salty is the perfect combination!
There is nothing better than a delicious bowl of cereal, and this macaron proves it to you! A bit out of the box, this macaron has Fruity Pebbles in the cookie, and is filled with a white chocolate ganache made with Fruity Pebbles infused cream.
Inside this cookie, you will find homemade caramel sauce, with just the right amount of salt added. This macaron is perfect for a sweet tooth, and a salt lover!
The vast majority of Macarons That Matters‘ sales go to the listed charitable organizations, but the purchases of macarons from Macarons That Matter are not tax deductible.